If you’re looking for desserts to share after a great meal, here are our four most popular choices—and why each one is worth trying.
Chewy Chenta: Our Best-Seller
A freshly baked, chewy chocolate chip cookie served with vanilla ice cream and salted caramel sauce. The contrast between warm and cold makes it a crowd favorite.
New York Cheesecake: The Sure-Fire Classic
Topped with strawberry jam and fresh petals. Ideal for those who prefer something creamy—and not overly sweet—to finish their meal.
Corn Cake (Pan de Elote): The Traditional Choice
Served warm with cajeta (caramelized goat milk sauce), vanilla ice cream, and toasted pecans. Perfect if you’re looking for a dessert with authentic Mexican flavors.
Donut Holes: Great for Groups
Fried donut holes tossed in cinnamon and sugar, served with your choice of dipping sauces: chocolate, condensed milk, strawberry coulis, or caramel. Ideal for large groups who want to sample a bit of every flavor.
Where to Order
All our desserts are available at La Vicenta Tezontle.
Book your table on our website and follow us on social media.