menu-miyana-vallejo

la-vicenta-cortes-de-carne-a-la-parrilla

Guacamole

With pico de gallo

$100

Vicenta Nachos

5 oz

With carne asada, covered in cheese blend, pico de gallo, refried beans, sour cream, and guacamole

$280

Crispy Calamari Rings

7 oz

Jicama base, tartar-chipotle sauce, Tajín, and lime

$150

Cheese Dip

With bacon bits and tortilla chips

$110

Rib Eye Carnitas

3.5 oz

With guacamole, pico de gallo, and serrano chilies

$200

Esquite Fuego

Grilled corn served with chipotle mayonnaise, sour cream, and cheese with Takis Fuego® powder

$120

CHEESES
With flour and corn tortillas

Cilantro

Crispy cheese with green salsa and crispy potato strips

$140

Grilled cheese blend with Chistorra

3 oz

$160

Natural cheese blend

$120

Boneless de Pollo

11 oz

With celery, carrot, and ranch dressing
To choose:
• BBQ chipotle
• Buffalo

$200

NY Aguachile

5 oz

Green aguachile sauce, cherry tomatoes, scallions, avocado, piquínlime sauce, garlic chips, lemon olive, and tortilla chips

$270

Empanadas

1 pc

Served with chimichurri salsa

• Tres quesos: Mozzarella, Quesillo and Gouda

$60

• Corn with Rajas: With cheese blend

$60

• Spicy Beef

$60

4x4

The perfect appetizer

• Guacamole
• Boneless 5 pcs
• Calamari rings 4 oz
• Queso cilantro
• Cucumbers and carrots

$360

FIDEO SECO

With bean sauce, panela cheese, avocado, pasilla chili, sour cream, chipotle, and corn tortillas

$100

House Salad

Lettuce, cucumber, tomato, avocado, red onion, and vinaigrette

$100

Caesar Iceberg

Iceberg lettuce, Caesar dressing, garlic croutons, and Parmesan cheese

$120

THE ORGANIC

Mixed lettuce, goat cheese, toasted walnuts, guava and green apple dressing

$140

Tortilla Soup

Crispy chicharron, avocado, fried pasilla chili, sour cream, and fried tortilla chips

$100

Beef Broth

Served with onion, cilantro, and serrano chili

$100

FETTUCCINE ALFREDO

With creamy sauce and parmesan cheese

To choose:
Chicken +$65
Shirimp +$90

$160

Grilled Carne Asada

3 pcs

Served in blue corn tortillas with guacamole salsa, onion, cilantro, lime, and crispy potato strips

$185

Quesabirrias

2 pcs

Double corn tortillas, grilled to a crisp with avocado mousse, onion, cilantro, and birria broth

$185

Carne Asada Volcanes

3 pcs

On crispy tortillas, topped with melted cheese, refried beans, onion, green salsa, lime, and cilantro

$185

On a brioche bun. Served with French fries

Munch Attack

Double beef patty, American cheese and gouda cheese, bacon, caramelized onions, and house burger sauce

$270

Cheeseburger

Beef patty, American cheddar cheese, bacon, and house burger sauce

$210

Chorichenta

Beef patty, red chorizo, Pepper Jack cheese, guacamole, lettuce, tomato, tortilla chips, and jalapeño mayo sauce

$240

Hawaiian

Beef patty, grilled pineapple, glazed ham, chipotle BBQ sauce, American cheese, lettuce, tomato, grilled onions, and house burger sauce

$240

Fondue Vicenta

Beef patty, melted cheddar cheese blend, bacon, house burger sauce, and fried onions

$240

Buffalo Special

Buffalo chicken tenders, melted gouda cheese, coleslaw, bacon, and house burger sauce

$240

Servidos con papas a la francesa

SHORT RIB PEPITO

4 oz

Grilled ciabatta bread with tomato, avocado, caramelized onion, melted cheese, and beef broth

$320

BUFFALO CHICKEN SANDWICH

7 oz

Fried chicken breast coated in spicy Buffalo sauce, with ranch dressing

$200

Norteño Chicken

12 oz

Chicken breast marinated in garlic and beer. With northern red adobo

$225

Breaded Chicken Milanaise

With green sauce and melted cheese

$225

Short Rib

To share 14 oz

Slow-roasted for 4 hours. With Corn tortillas

$660

Grilled Zarandeado Shrimp

7 oz

Nayarit-style black sauces and lime butterde limón

$290

Gilled Salmon

7 oz

In butter with Parmesan cheese

$360

FILETE AL TRAPO

To share

A House Classic 17 oz

$980

RIB EYE

• 10 oz

$495

• 16 oz

$685

BEEF TENDERLOIN

• 6 oz

$495

• 10 oz

$620

RIB EYE "ATADITO"

With grilled marrow (4 pcs), roasted onion and toreado chilies

$1,600

SKIRT STEAK

• 6 oz

$265

• 10 oz

$350

SIRLOIN

• 6 oz

$265

• 10 oz

$350

• Cowboy 16 oz

$625

NEW YORK

13 oz

$560

TOMAHAWK

To Share

With potatoes and roasted cambray onions, toreado chilies, and yellow corn

$2,800

SERVED WITH 2 SIDE DISHES OF YOUR CHOICE

Our Anderson’s Ribs

Baby Back Ribs

Glazed with chipotle BBQ sauce

• Half Rack 17 oz

$370

• Full Rack 27 oz

$500

SKIRT STEAK

6 oz

UPGRADE YOUR STEAK TO 8 oz FOR $80

+ SHRIMP SKEWER 3.5 oz $385

+ SHORT RIB 7 oz $390

+ RIBS 17 oz $440

Roasted Onions

French Fries

Mashed Potatoes

Mexican Rice

Buttered Corn

SIRLOIN

6 oz

UPGRADE YOUR STEAK TO 8 oz FOR $80

+ SHRIMP SKEWER 3.5 oz $385

+ SHORT RIB 7 oz $390

+ RIBS 17 oz $440

HALF RACK OF RIBS

17 oz

+ SHRIMP SKEWER 3.5 oz $490

+ SHORT RIB 7 oz $495

House Salad

Charro Bayo Beans

Iceberg Caesar Salad

Steamed Vegetables

BAKED POTATO WITH BUTTER ( ADD MELTED CHEESE & BACON FOR $40)

LOADED BAKED POTATO

RIB EYE

10 oz

+ SHRIMP SKEWER 3.5 oz $570

+ SHORT RIB 7 oz $575

+ RIBS 17 oz $665

BEEF TENDERLOIN

6 oz

UPGRADE YOUR STEAK TO 8 oz FOR $125

+ SHRIMP SKEWER 3.5 oz $615

+ SHORT RIB 7 oz g $620

+ RIBS 17 oz $665

COMBO-TTLE

• 1 kg of Sirloin or Arrachera. Includes 4 side dishes
• Bottle of Bacardí, Smirnoff, or Especial Reposado with 5 mixers

$1,900

COMBO- KILO

• 1 kg of Sirloin or Arrachera. Includes 4 side dishes

$1,100

SKIRT STEAK

6 oz

UPGRADE YOUR STEAK TO 8 oz FOR $80

+ SHRIMP SKEWER 3.5 oz
$385

+ SHORT RIB 7 oz

$390

+ RIBS 17 oz

$440

SIRLOIN

6 oz

UPGRADE YOUR STEAK TO 8 oz FOR $80

+ SHRIMP SKEWER 3.5 oz

$385

+ SHORT RIB 7 oz

$390

+ RIBS 17 oz

$440

HALF RACK OF RIBS

17 oz

+ SHRIMP SKEWER 3.5 oz

$490

+ SHORT RIB 7 oz

$495

RIB EYE

10 oz

+ SHRIMP SKEWER 3.5 oz $570

+ SHORT RIB 7 oz $575

+ RIBS 17 oz $665

BEEF TENDERLOIN

6 oz

UPGRADE YOUR STEAK TO 8 oz FOR $125

+ SHRIMP SKEWER 3.5 oz $615

+ SHORT RIB 7 oz g $620

+ RIBS 17 oz $665

Roasted Onions

$60

French Fries

$60

Mashed Potatoes

$60

Mexican Rice

$60

Buttered Corn

$60

House Salad

$60

Charro Bayo Beans

$60

Iceberg Caesar Salad

$60

Steamed Vegetables

$60

BAKED POTATO WITH BUTTER

$100

LOADED BAKED POTATO

$140

CHEWYCHENTA

Chewy chocolate chip cookie, freshly baked, with vanilla ice cream and salted caramel sauce

$200

Chocolate Cake

Slice covered with 70% chocolate ganache and toasted peanuts

$150

NEW YORK CHEESECAKE

The classic. Topped with strawberry jelly and fresh strawberry petals

$150

FLAN

Served with dulce de leche and toasted pecan

$120

CORN BREAD

Served with cajeta, vanilla ice cream, and toasted pecans

$130

CHOCOLATE FUDGE BROWNIE

Served with vanilla ice cream and chocolate sauce

$120

BELLY BUTTON'S DONUT

Fried donut holes coated with cinnamon and sugar. Served with a choice of two sauces: chocolate sauce, condensed milk, strawberry coulis, or caramel sauce