For all the barbecue enthusiasts out there, we’ve got the perfect recipe for preparing a sous-vide steak. This cut is perfect for meat lovers, and if you follow our tips, you’ll become a grill master in no time. So grab your apron and get ready to impress everyone at your next barbecue.
Step 1: Choose the Perfect Cut
It all starts with a good selection. The sous-vide cut is known for its flavor and juiciness, but make sure you pick a high-quality piece. Look for a cut with a good amount of intramuscular fat—it will give you that delicious flavor and juiciness we all love.
Step 2: Marinate and Season
The secret lies in the marinade. Here’s a simple but delicious recipe:
- Olive oil
- Chopped garlic
- Fresh rosemary
- Coarse salt
- Ground black pepper
- Lemon juice
Mix all these ingredients and rub them generously on your cut of meat. Let it marinate for at least 2 hours, but if you can do it overnight, even better!
Step 3: Preheat the Grill
Before placing the meat on the grill, make sure it’s nice and hot. This will help seal the juices and create a delicious crust. The ideal temperature is around 250-300°C (475-575°F).
Step 4: Perfect Cooking
Place the sous-vide cut on the hot grill and sear it on each side for about 3-4 minutes. Then, move the meat to a cooler part of the grill to cook slowly and reach your desired doneness. For medium doneness, you’ll need about 15-20 minutes more.
Step 5: Rest and Slice
Once the steak is cooked to your liking, remove it from the grill and let it rest for about 10 minutes. This allows the juices to redistribute within the meat, ensuring each bite is juicy and full of flavor.
THE DELICIOUS HIGH CHOICE VACÍO
Now that you know how to prepare a perfect sous-vide steak, it’s time to try one of La Vicenta’s specialties: the HIGH CHOICE VACÍO. This grilled cut comes with spring onions and serrano chilies charred in black sauces—a combination that will have you coming back for more!
So there you have it! If you want to enjoy a great sous-vide steak without the hassle, come to La Vicenta and be surprised by our HIGH CHOICE VACÍO. And if you’re feeling adventurous and want to try making it at home, follow our tips and become the king of the grill.