{"id":23848,"date":"2024-08-02T22:06:38","date_gmt":"2024-08-02T22:06:38","guid":{"rendered":"https:\/\/lavicenta.com.mx\/en\/?p=23848"},"modified":"2024-08-25T22:11:42","modified_gmt":"2024-08-25T22:11:42","slug":"how-to-prepare-a-sous-vide-steak-becoming-a-grill-master","status":"publish","type":"post","link":"https:\/\/lavicenta.com.mx\/en\/how-to-prepare-a-sous-vide-steak-becoming-a-grill-master\/","title":{"rendered":"How to Prepare a Sous-Vide Steak: Becoming a Grill Master"},"content":{"rendered":"

For all the barbecue enthusiasts out there, we\u2019ve got the perfect recipe for preparing a sous-vide steak. This cut is perfect for meat lovers, and if you follow our tips, you’ll become a grill master in no time. So grab your apron and get ready to impress everyone at your next barbecue.<\/p>\n

Step 1: Choose the Perfect Cut<\/strong><\/h3>\n

It all starts with a good selection. The sous-vide cut is known for its flavor and juiciness, but make sure you pick a high-quality piece. Look for a cut with a good amount of intramuscular fat\u2014it will give you that delicious flavor and juiciness we all love.<\/p>\n

Step 2: Marinate and Season<\/strong><\/h3>\n

The secret lies in the marinade. Here\u2019s a simple but delicious recipe:<\/p>\n

    \n
  • Olive oil<\/li>\n
  • Chopped garlic<\/li>\n
  • Fresh rosemary<\/li>\n
  • Coarse salt<\/li>\n
  • Ground black pepper<\/li>\n
  • Lemon juice<\/li>\n<\/ul>\n

    Mix all these ingredients and rub them generously on your cut of meat. Let it marinate for at least 2 hours, but if you can do it overnight, even better!<\/p>\n

    Step 3: Preheat the Grill<\/strong><\/h3>\n

    Before placing the meat on the grill, make sure it\u2019s nice and hot. This will help seal the juices and create a delicious crust. The ideal temperature is around 250-300\u00b0C (475-575\u00b0F).<\/p>\n

    Step 4: Perfect Cooking<\/strong><\/h3>\n

    Place the sous-vide cut on the hot grill and sear it on each side for about 3-4 minutes. Then, move the meat to a cooler part of the grill to cook slowly and reach your desired doneness. For medium doneness, you\u2019ll need about 15-20 minutes more.<\/p>\n

    Step 5: Rest and Slice<\/strong><\/h3>\n

    Once the steak is cooked to your liking, remove it from the grill and let it rest for about 10 minutes. This allows the juices to redistribute within the meat, ensuring each bite is juicy and full of flavor.<\/p>\n

    THE DELICIOUS HIGH CHOICE VAC\u00cdO<\/strong><\/h2>\n

    Now that you know how to prepare a perfect sous-vide steak, it\u2019s time to try one of La Vicenta\u2019s specialties: the HIGH CHOICE VAC\u00cdO. This grilled cut comes with spring onions and serrano chilies charred in black sauces\u2014a combination that will have you coming back for more!<\/p>\n

    So there you have it! If you want to enjoy a great sous-vide steak without the hassle, come to La Vicenta and be surprised by our HIGH CHOICE VAC\u00cdO. And if you\u2019re feeling adventurous and want to try making it at home, follow our tips and become the king of the grill.<\/p>\n","protected":false},"excerpt":{"rendered":"

    For all the barbecue enthusiasts out there, we\u2019ve got the perfect recipe for preparing a sous-vide steak. This cut is perfect for meat lovers, and if you follow our tips, you’ll become a grill master in no time. So grab your apron and get ready to impress everyone at your next barbecue. Step 1: Choose […]<\/p>\n","protected":false},"author":9,"featured_media":23849,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-23848","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categoria"],"acf":[],"yoast_head":"\nHow to Prepare a Sous-Vide Steak: Becoming a Grill Master - La Vicenta En<\/title>\n<meta name=\"description\" content=\"For all the barbecue enthusiasts out there, we\u2019ve got the perfect recipe for preparing a sous-vide steak. 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This cut is perfect for meat lovers, and if you follow our tips, you'll become a grill master in no time.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/lavicenta.com.mx\/en\/how-to-prepare-a-sous-vide-steak-becoming-a-grill-master\/\" \/>\n<meta property=\"og:site_name\" content=\"La Vicenta En\" \/>\n<meta property=\"article:published_time\" content=\"2024-08-02T22:06:38+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-08-25T22:11:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/lavicenta.com.mx\/en\/wp-content\/uploads\/sites\/4\/2024\/08\/Captura-de-pantalla-2024-08-25-a-las-5.05.13\u202fp.m-1024x498.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"498\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"akari\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:title\" content=\"How to Prepare a Sous-Vide Steak: Becoming a Grill Master\" \/>\n<meta name=\"twitter:description\" content=\"For all the barbecue enthusiasts out there, we\u2019ve got the perfect recipe for preparing a sous-vide steak. This cut is perfect for meat lovers, and if you follow our tips, you'll become a grill master in no time.\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/lavicenta.com.mx\/en\/wp-content\/uploads\/sites\/4\/2024\/08\/Captura-de-pantalla-2024-08-25-a-las-5.05.13\u202fp.m.png\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"akari\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/lavicenta.com.mx\/en\/how-to-prepare-a-sous-vide-steak-becoming-a-grill-master\/\",\"url\":\"https:\/\/lavicenta.com.mx\/en\/how-to-prepare-a-sous-vide-steak-becoming-a-grill-master\/\",\"name\":\"How to Prepare a Sous-Vide Steak: Becoming a Grill Master - La Vicenta En\",\"isPartOf\":{\"@id\":\"https:\/\/lavicenta.com.mx\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/lavicenta.com.mx\/en\/how-to-prepare-a-sous-vide-steak-becoming-a-grill-master\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/lavicenta.com.mx\/en\/how-to-prepare-a-sous-vide-steak-becoming-a-grill-master\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/lavicenta.com.mx\/en\/wp-content\/uploads\/sites\/4\/2024\/08\/Captura-de-pantalla-2024-08-25-a-las-5.05.13\u202fp.m.png\",\"datePublished\":\"2024-08-02T22:06:38+00:00\",\"dateModified\":\"2024-08-25T22:11:42+00:00\",\"author\":{\"@id\":\"https:\/\/lavicenta.com.mx\/en\/#\/schema\/person\/35d0f232154d982e90a475efbcd00825\"},\"description\":\"For all the barbecue enthusiasts out there, we\u2019ve got the perfect recipe for preparing a sous-vide steak. 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