{"id":16355,"date":"2023-01-13T21:14:41","date_gmt":"2023-01-13T21:14:41","guid":{"rendered":"https:\/\/lavicenta.com.mx\/nweb\/en\/?p=16355"},"modified":"2023-03-17T17:49:46","modified_gmt":"2023-03-17T17:49:46","slug":"the-best-grilled-tomahawk-is-in-la-vicenta","status":"publish","type":"post","link":"https:\/\/lavicenta.com.mx\/en\/the-best-grilled-tomahawk-is-in-la-vicenta\/","title":{"rendered":"THE BEST GRILLED TOMAHAWK IS IN LA VICENTA"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>We know that for meat lovers, the <a href=\"https:\/\/www.instagram.com\/p\/CmKyJODMSx3\/\">Tomahawk<\/a> is the perfect option to enjoy a feast of flavors, so in La Vicenta we have added this exquisite cut that could not miss on the menu, becoming one of the <strong>best grilled cuts.<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>As <strong>expert grillers <\/strong>we like the aroma of charcoal and are the best hosts offering a warm, attentive and sincere service. Our mesquite firewood has managed to conquer the most demanding grilled meat lovers, so it was only a matter of time before the Tomahawk was on our list of grilled cuts.<\/p>\n<p>&nbsp;<\/p>\n<p>But before we continue talking about this delicacy, do you know the history and meaning of Tomahawk?<\/p>\n<p>&nbsp;<\/p>\n<p>Its name <strong>&#8220;Tomahawk&#8221;<\/strong> comes from the final silhouette it has in the shape of a curve, a cut of meat in a shape similar to a hatchet that the Sioux Indians used in America to defend themselves and their territory. Also, as an interesting fact, <strong>&#8220;renching&#8221;<\/strong> is a term that in English designates the technique to cut the bone giving it the appearance of a handle.<\/p>\n<p>&nbsp;<\/p>\n<p>Have you tried its presentation on the grill?<\/p>\n<p>&nbsp;<\/p>\n<p>Our<a href=\"https:\/\/www.instagram.com\/p\/CmKyJODMSx3\/\"> grilled Tomahawk<\/a> is a cut extracted from the high loin (ribs) of the beef, near the muscles close to the skull that extend along both sides of the spine.<\/p>\n<p>&nbsp;<\/p>\n<p>This cut of meat is deliciously tender and with an excellent <strong>marbling, <\/strong>also thanks to its great quantity and quality of infiltrated fat it provides a perfect juiciness to make it squeak with flavor. Its presentation on the grill has been created to satisfy those who have a good tooth and want to enjoy an impressive cut of meat prepared at the table with the seasoning that as grill experts has made us the<strong> best grilled cuts restaurant.<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><iframe id=\"instagram-embed-0\" class=\"instagram-media instagram-media-rendered\" style=\"background: white; max-width: 540px; width: calc(100% - 2px); border-radius: 3px; border: 1px solid #dbdbdb; box-shadow: none; display: block; margin: 0px 0px 12px; min-width: 326px; padding: 0px;\" src=\"https:\/\/www.instagram.com\/p\/CmKyJODMSx3\/embed\/captioned\/?cr=1&amp;v=14&amp;wp=540&amp;rd=https%3A%2F%2Flavicenta.com.mx&amp;rp=%2Fel-mejor-tomahawk-a-la-parrilla-esta-en-la-vicenta%2F#%7B%22ci%22%3A0%2C%22os%22%3A3659%2C%22ls%22%3A841%2C%22le%22%3A3230%7D\" height=\"1022\" frameborder=\"0\" scrolling=\"no\" allowfullscreen=\"allowfullscreen\" data-instgrm-payload-id=\"instagram-media-payload-0\"><\/iframe><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p>So, is the carnita asada going to happen or not at La Vicenta? Don&#8217;t miss the opportunity to spend a fun afternoon with the best atmosphere, double drinks and of course a good Tomahawk with the seasoning of the grill experts, available in all our branches.<\/p>\n<p>&nbsp;<\/p>\n<p>Follow us on all our <a href=\"https:\/\/www.instagram.com\/lavicentarestaurante\/\">social networks<\/a> and book through our<strong> website.<\/strong><\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; We know that for meat lovers, the Tomahawk is the perfect option to enjoy a feast of flavors, so in La Vicenta we have added this exquisite cut that could not miss on the menu, becoming one of the best grilled cuts. &nbsp; As expert grillers we like the aroma of charcoal and are [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":16359,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16355","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categoria"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.4 - 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